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Cold starters and soups PDF Print E-mail
Written by Administrator   
Tuesday, 28 July 2009 20:16

Cold starters

1. Prossciuto with olives (10 dag)
with home-made bread

2. Slovenian plate for two (25 dag) 
Karst ham (prossciuto), dry sausage, young white cheese, 
olives, boiled egg, grilled Pogača (foccacia)

3. Mozzara on fresh tomatoes and rocket

 
5,50
 
 
8,50
 
 
 
5,50
 
 
 
mocarela-na-svezem-paradizniku

Soups

4. Soup of the day
small soup of the day

5. Beef soup with noodles

 

6. Mushroom soup

 

7. Vegetable soup

 

8. Onion soup

 
2,30
1,80
 
 
 
2,50
 
 
3,30
 
 
 
2,50
 
 
2,50
 
vegetable-soup
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Last Updated on Thursday, 02 January 2014 12:44
 

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